10 Year Anniversary Combo
The anniversary 3LB Boiler Bag includes shrimp, snow crab, lobster tail, potatoes and corn. Oysters are optional at $12 for half a dz (Dine-in only).
Available at all participating Cap’t Loui stores. Restrictions may apply.
HANDS-ON FLAVOR
Our signature Cajun seafood boils are loud, messy, and unforgettable.
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Offers & openings
What’s happening
October Opening
Chamblee, GA
Chamblee, get ready to get messy! We’re coming soon with saucy seafood boils, loaded trays, and all the seafood cravings you’ve been waiting for!
Every Week
Oyster Tuesday
Fresh oysters for $1* each, all day Tuesday at participating Cap’t locations.
*Price and limitations might vary by location.
IT’S NOT JUST CAJUN. IT'S CAP'T LOUI
Since 2016, Cap’t Loui has been redefining the seafood boil experience with signature Cajun spice blends, premium ingredients, and a whole lot of flavor. From our first location in Massachusetts to franchises nationwide, we’re proud to bring the spirit of Louisiana to your table.
Experience Cap't Loui
Our secret? A love for bold flavor, a passion for real food, and a commitment to the freshest seafood. Whether you're a first-timer or a Cap't Loui regular, every visit delivers an authentic boil packed with heat, heart, and heritage.
BE THE CAP'T IN YOUR CITY
Cap’t Loui is more than a meal — it’s a movement. With a growing fan base, scalable operations, and a crave-worthy menu, our franchise program is built for bold owners ready to bring the boil to their city. Let’s build something flavorful together.
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