FRANCHISE OPPORTUNITIES

Bring the bold flavor of cajun seafood to your community. Partner with Cap't Loui to own a thriving seafood boil restaurant backed by a proven system, strong brand, and comprehensive support.

WHY CAP'T LOUI

Since 2016, Cap't Loui has been serving up authentic Cajun seafood boils that keep guests coming back. With an average unit volume (AUV) of over $2 million and growing demand across the U.S., we offer an exciting opportunity for passionate entrepreneurs ready to bring bold flavor and big business to their local communities.

$2.08M

Average Unit Volume

$327K

Average Net Income

15

Restaurants Tracked

FRANCHISE BENEFITS

PROVEN BUSINESS MODEL

Streamlined systems and consistent operational excellence

ESTABLISHED BRAND RECOGNITION

Stand out with a name guests already love and trust

GROWING MARKET DEMAND

Seafood continues to trend nationally as a high-growth category

MARKETING

Launch support plus ongoing branded content and promo strategies

COMPREHENSIVE SUPPORT

From site selection to grand opening, we’re with you every step

TECHNOLOGY-ENABLED OPERATIONS

POS, online ordering, and back-office tools included

Investment Requirements

✔Franchise Fee: $50,000
✔Total investment range: $230,000 – $833,000
✔Restaurant or food service experience preferred
✔Commitment to brand standards and values
✔Ability to secure prime retail location
✔Passion for customer service excellence

Investment Breakdown

Franchise Fee:
Equipment & Buildout:
Working capital:
Total Investment:

$50,000
Varies by site
Varies
$230,000 - $833,000

Franchise Fee :

$50,000

Buildout & Equipment:

$200,00-$ 350,000

Working capital:

$55,000-$1550,000

Total Investment: $230,000-$833,000

Franchise Support

Site Selection
We assist with market analysis and securing ideal retail locations
Training Program
Comprehensive 4-week onboarding program for owners and staff
Marketing Support
Grand opening kit + ongoing promotions and seasonal campaigns
Operations Manual
Detailed guides to run every part of your restaurant efficiently
Vendor & Supply Chain Access
Exclusive products, sauces, uniforms, and sourcing partners
Technology Tools
POS system, online ordering, and reporting dashboards

FRANCHISE PROCESS

Initial Inquiry

Submit your info and connect with our franchise development team

Application Review

Complete our detailed franchise application

Discovery & FDD Review

Dive deeper into our system, performance, and expectations

Approval & Signing

Finalize your agreement and become part of the Cap’t Loui family

Launch & Support

Begin training, buildout, and enjoy full launch support

*Based on 2024 calendar year data. See Item 19 of our FDD for full disclosure. **Based on 2 affiliate and 12 franchised locations, excluding Express model units (discontinued as of 2025). Your results may vary.

FAQ

1. What are the terms of the Franchise Agreement?

10-year term with two optional 5-year renewals. One-time franchise fee of $50,000 and 4.5% royalty on gross sales.

2. What does the franchise fee include?

Support throughout store setup: site selection, layout, training, operations manuals, brand assets, and the right to use Cap’t Loui branding.

3. Do I need restaurant experience?

Not required! We provide full training, tools, and ongoing support to help you succeed.

4. How long does it take to open?

On average, 6–12 months from signing to opening, depending on permits and construction.

5. I don’t have a location yet—what should I do?

We help assess your market, demographics, and competitors to find the best location for your store.

6. Can I use existing restaurant equipment?

Yes, if approved by our team and it meets our equipment standards.

7. What must I purchase from Cap’t Loui?

Branded sauces, uniforms, and a few proprietary items. All others may be sourced locally if approved.

8. Do you offer financing?

No financing is available directly, so franchisees must secure their own funding.

CAP’T LOUI IS EXPANDING

We’re already in multiple states — and now we’re looking for passionate partners like you.

CAP'T LOUI FRANCHISE INQUIRY FORM

NOTE: THIS APPLICATION DOES NOT OBLIGATE EITHER PARTY IN ANY MANNER.

YOUR INFORMATION

First Name *

Last Name *

Email *

Phone *

Format: +15551234567

Date of Birth *

Are you a US Citizen, Permanent Resident, or otherwise have the legal right to remain in the US and operate a franchise? *

LOCATION

Your Location *

Location of Interest *

Additional Locations of Interest (Optional)

0/250

Do you currently have a potential space? *

FRANCHISE INFO

What are you interested in? *

Single Unit FranchiseMulti-Unit Franchise (Area Development)Multi-Unit Franchise (Master Franchise)

Do you currently own other restaurants/businesses? *

Will you have additional partners? *

Your total net worth? *

Your total liquid assets? *

Are you an active member of the US Military or a Veteran? *

How did you hear about us?

Security Verification *

The information on our website is not an offer to sell, or a solicitation of an offer to buy a CAP'T LOUI® franchise. An offer to buy a CAP'T LOUI franchise is made by Franchise Disclosure Document only. This offer is not being directed to any resident of any State*, Province, Country or Jurisdiction where Cap't Loui, LLC is not currently registered to offer or sell, unless otherwise qualified or exempt. Prospective franchisees are encouraged to obtain and carefully read the Cap't Loui, LLC Franchise Disclosure Document thoroughly and evaluate any franchise offering with an attorney or advisor before deciding to sign an agreement or spend any money.

*Pre-sale Registration States: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Rhode Island, South Dakota, Virginia, Washington and Wisconsin.