
IT’S NOT JUST CAJUN. IT'S CAP'T LOUI
Since 2016, Cap’t Loui has been redefining the seafood boil experience with signature Cajun spice blends, premium ingredients, and a whole lot of flavor. From our first location in Massachusetts to franchises nationwide, we’re proud to bring the spirit of Louisiana to your table.

Experience Cap't Loui
Our secret? A love for bold flavor, a passion for real food, and a commitment to the freshest seafood. Whether you're a first-timer or a Cap't Loui regular, every visit delivers an authentic boil packed with heat, heart, and heritage.
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